Corn & Spinach Cream Cracker Snack

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Corn & Spinach Cream Cracker Snack

SERVES: 4(16 mos)

Ingredients:

  • Sweet corn – 1 cup (100 g )
  • Onions – 11/, tbsp. (20 g)
  • Coriander leaves few
  • Green chillies (chopped) ‘1, no. Milk – 1 cup (100 ml)
  • Maida tsp.
  • Butter – 2 tsp.
  • Salt and pepper to taste
  • Celery – 1 to 2 g

For spinach filling:

  • Fresh spinach (palakHeaves (chopped) 1 bunch (100 g)
  • Onions – 1’1, thsp.(20 g)
  • Green chillies- (chopped) ½ no.
  • Milk – 1 cup (100ml)
  • Maida – 1tsp.
  • Butter • 1 tsp.
  • Salt and pepper to taste
  • Cream cracker biscuits – 16 nos
  • Cooking cheese (grated) – 2’1 tbsp. (40 g)
  • Tabasco sauce as required

Method:

  • Heat the butter. Add the onions and cook for 1 minute.
  • Add the corn, coriander leaves, green chillies, celery and salt and cook for 2 minutes.
  • Mix the milk and maida to the above mixture and cook until the mixture becomes thick.
  • Add salt and pepper as per the taste.
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